Suitable for vegan.
A classic Greek style meatball recipe with big flavours of the Mediterranean. Perfect for the bbq or grilling at home. Serve with couscous or in a pitta.
In a bowl, crumble the Better Naked Evolution Burgers or meatballs.
With your hands, combine in the mint, oregano and a pinch of salt and fresh ground pepper.
Next, finely crumble the feta cheese into the bowl, and squish all the ingredients together until well blended.
Roll the mixture into 8-10 even sized balls – you could stretch the recipe by forming smaller balls. Allow three balls per skewer.
Thread a soaked bamboo skewer with a ball then your choice of vegetables – we have used courgette and peppers. Alternate until the skewer is filled.
Brush the balls and veg skewers with olive oil then grill them on a hot bbq or griddle pan, turning frequently so they don’t burn. Continue to brush with oil on each turn until they charred and cooked through.
TO SERVE: Serve with couscous or in a pitta bread; and dress with homemade tzatziki. Sprinkle with sesame seeds (optional).
Use Better Naked Pork Sausages.